Hey there! I’m Danielle.

I’m an Integrative Culinary Dietitian, nutrition consultant, & veggie lover.

I’ve spent two decades helping women transform their health. I’ve worked with moms, busy executives, business owners, teachers, accountants — pretty much every type of woman under the sun. And they all have one thing in common: something is missing in the way they feel about their health. They’ve struggled with what to eat their whole life. They’ve deprived themselves of the foods they love. They have a diet mentality when it comes to being healthy… they’re either “on” it or “off” it.

My work helps to free you from this mindset and helps you align what you eat with who you really are.

I want to help you get off the diet train, lose the food guilt, and discover what works for YOUR unique body.

I don’t encourage a diet mentality or harsh, unnecessary rules around food. Instead, I teach you how to create your own unique eating style, rooted in your needs, wants and desires – not what the latest fad diet or health guru tells you.

I’m not a vegan, but I do eat a plant-based diet. I eat the heck out of salmon. I love my coffee. I definitely crave a bowl of pasta and some crusty bread every now and again. What I don’t do is push my eating style on my clients. What I eat works for me, but it definitely doesn’t work for everyone.

I believe you always have a choice when it comes to what you eat, and my goal is to help you know what the best choices are for YOU.

To learn more about working with me, get in touch here.