Salads are one of my favorite things to make. But it wasn’t always the case. I used to think, ugh – all the chopping and dicing – it’s too much work!
It wasn’t until I started getting creative with my salads that I started to REALLY appreciate them.
Now, I can’t get enough of my salads. I’ve mastered the art of salad making and it’s changed the way I do dinner! But salads aren’t just for dinner, they’re for lunch, snacks and even breakfast. Yes, breakfast salads are a thing!
I’m Danielle Omar.
Integrative Dietitian & healthy lifestyle coach.
I create easy-to-do nutrition programs to help busy people make smart food choices. As a Registered Dietitian, I’ve helped thousands of busy professionals and families on their road to personal health.
In my Salad in a Jar challenge, you will:
- Fall in love with salads (I promise, you will!)
- Save time and money
- Alleviate “what should I eat” stress
- Nourish yourself with nutritious and satisfying meals