1/4 cup corn, grilled or roastedcab buy this frozen, too!
1/2cupcherry tomatoes, halved
1/4cupchickpeas, drained rinsed and dried
Instructions
To Make Dressing:
To a Mason jar, add the tahini, lemon juice, olive oil, maple syrup, water, and sea salt to a jar. Cover with lid and shake well until smooth and creamy.
For the Salad
Divide arugula between bowls and top with salad ingredients. Drizzle with tahini dressing.