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Mom’s Famous Spinach Pie
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Ingredients
2
boxes frozen chopped spinach
1/2
cup
ricotta cheese
1/2
cup
goat cheese
1
cup
shredded mozzarella
1/2
cup
shredded Parmesan cheese
3
eggs
beaten
1
tablespoon
butter
5
scallions
chopped
Sea Salt and Pepper
Grated nutmeg
Prepared pie crust
or make your own if you have the skills!
Instructions
Preheat oven to 375.
Defrost spinach and drain completely.
Saute chopped scallions in butter.
Combine spinach, cheese, eggs, scallions, salt and pepper in a bowl.
Place prepared pie crust in bottom layer of a pie plate.
Add spinach and cheese mixture to pie.
Grate fresh nutmeg over mixture.
Add top layer pie crust and pinch pie closed. Brush with egg or milk.
Bake at 375 for 40-45 mins.