Twice Baked Sweet Potato w/ Warm Wild Blueberries | Food Confidence

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Twice Baked Sweet Potato w/ Warm Wild Blueberries

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As an integrative dietitian and empowerment coach with 20+ years of experience, my main goal is to help women age well, feel confident in their bodies, and create the healthy lifestyle they desire and deserve.
danielle omar

Warm Wild Blueberries drizzled over a creamy twice baked Sweet Potato — it’s heaven on your plate!
Warm Wild Blueberries poured over a twice Baked Sweet Potato -- so decadent and so delicious! Perfect healthy holiday side dish recipe or weeknight dinner!

I don’t consider myself terribly creative in the kitchen. But, sometimes…when I’m tooling around in there, throwing together ingredients, I can surprise myself. This is one of those recipes. I knew what I wanted to do, but I just wasn’t sure how to get there. When it all came together and I took that test bite, I was pretty excited. You might be thinking wild blueberries and sweet potato? Let me tell you, it is so good.

Warm Wild Blueberries poured over a twice Baked Sweet Potato -- so decadent and so delicious! Perfect healthy holiday side dish recipe or weeknight dinner!

I started with a big ole, buttery sweet potato that I baked twice. It was actually a ginormous sweet potato, definitely enough for two, maybe three servings. After the first bake, I scooped out the creamy flesh and mixed it with ricotta cheese, a few favorite spices, and a little maple syrup, just for good measure. After piling it back inside this mammoth spud I gave it another quick bake. Once it was toasty and perfect, I served it topped with roasted pecans, warmed wild blueberries, and a drizzle more of real maple syrup.

The end result is a magical bite of the perfect amount of sweet and the perfect amount of savory! It’s decadent, yet hearty. It’s fancy, yet rustic.

I developed this recipe for the folks over at Wild Blueberries. It was inspired by my husband, who needed a sweet potato intervention. Click here for the recipe and the story behind it.

Warm Wild Blueberries poured over a twice Baked Sweet Potato -- so decadent and so delicious! Perfect healthy holiday side dish recipe or weeknight dinner!

[Tweet “This creamy, delicious duo is a match made in nutrition heaven #sweetpotato @wildbberries”]

Twice Baked Sweet Potato with Wild Blueberries

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